Gong et. al., Effects of laying breeder hens dietary beta-carotene, curcumin, allicin, and sodium butyrate supplementation on the jejunal microbiota and immune response of their offspring chicks, 2020, Poultry Science, PMID: 32731966
上一条:Gong et. al., Effects of laying breeder hens dietary beta-carotene, curcumin, allicin, and sodium butyrate supplementation on the growth performance, immunity, and jejunum morphology of their offspring chicks, 2020, Poultry Science, PMID: 32416796
下一条:Gong et. al., Maternal effects drive intestinal development beginning in the embryonic period on the basis of maternal immune and microbial transfer in chickens, 2023, Microbiome, PMID: 36869365