烹调工艺基础(2)
- Leader of Teaching Group:姚干兵
- Venue:008教学楼N206
- Schedule: 上课周次:1-10周 星期5 节次:9-11
- Target Students:本科生
- Teacher:姚干兵
- School Year:2023-2024
- Semester:Autumn Term
- Credits:3.0
- Course Type:Undergraduate Course:
- Top-Quality Courses or Not:no
- Required Class Hours:48.0