扬州大学教师个人主页服务平台 ZH--Home-- Dietary Supplementation of L-Arginine and N-Carbamylglutamate Attenuated the Hepatic Inflammatory Response and Apoptosis in Suckling Lambs with Intrauterine Growth Retardation

张浩副高级

张浩，男，博士，副教授，硕士生导师，南京农业大学动物营养专业，日本广岛大学生物生产圈访问学者。本人长期聚焦围绕“高繁多胎肉羊子代发育障碍及母子营养调控效应”开展研究，专注动物生产中的“高繁、高产、羔健”主题，助力实现“吃得好，长得快，产得多”目标。围绕以上方向，申请人主持了国家自然科学青年基金（N-氨甲酰谷氨酸对宫内发育迟缓哺乳羔羊肠道线粒体自噬的调控机制（31902180））、国家重点研发专项课...Detials

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Dietary Supplementation of L-Arginine and N-Carbamylglutamate Attenuated the Hepatic Inflammatory Response and Apoptosis in Suckling Lambs with Intrauterine Growth Retardation

Release time:2022-02-15 Hits:

Affiliation of Author(s):动物科学与技术学院
Journal:MEDIATORS OF INFLAMMATION
Co-author:范曜天,Elsabagh,郭爽,王梦芝,姜红华
First Author:ZH
Volume:2020
ISSN No.:0962-9351
Translation or Not:no
Date of Publication:2020-01-01

Pre One: Dietary N-carbamylglutamate or L-arginine supplementation improves hepatic energy status and mitochondrial function and inhibits the AMP-activated protein kinase- peroxisome proliferator-activated receptor gamma coactivator-1 alpha-transcription factor A

Next One: Dietary supplementation of l-arginine and N-carbamylglutamate enhances duodenal barrier and mitochondrial functions and suppresses duodenal inflammation and mitophagy in suckling lambs suffering from intrauterine-growth-restriction