风味冷菜制作
- Leader of Teaching Group:周雯
- Venue:023教学楼0319
- Schedule: 上课周次:1-9周 星期7 节次:6-9
- Target Students:本科生
- Teacher:周雯
- School Year:2022-2023
- Semester:Autumn Term
- Credits:2.5
- Course Type:Undergraduate Course:
- Top-Quality Courses or Not:no
- Required Class Hours:56.0
Pre One:
风味冷菜制作
Next One:
烹饪工艺学Ⅰ