扬州大学教师个人主页服务平台 Zang Yu--Home-- 1. Zang, Y., S. Saed Samii, Z. C. Phipps, L. R. Tager, J. W. McFadden, and K. M. Krause (2017). Comparative effects of multiple sources of rumen protected methionine on milk production and serum amino acid levels in mid lactation dairy cows. The Professional Animal Scientist

臧俞中级

臧俞，男，1989年7月生，博士，讲师，扬州大学海内外优秀博士(B)，扬州市“绿扬金凤”计划优秀博士。主要从事奶牛蛋白质和氨基酸的利用、奶牛温室气体减排、基于代谢组学和脂类组学分析胆碱的利用与代谢、农副产品资源开发和利用、肉羊低氮日粮等方面的研发工作。以第一作者，在行业TOP期刊Journal of Dairy Science发表论文8篇，在Applied Animal Science发表论文1篇。担任Journal of Dairy Science、JDS Communications、Jour...Detials

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1. Zang, Y., S. Saed Samii, Z. C. Phipps, L. R. Tager, J. W. McFadden, and K. M. Krause (2017). Comparative effects of multiple sources of rumen protected methionine on milk production and serum amino acid levels in mid lactation dairy cows. The Professional Animal Scientist

Release time:2023-09-12 Hits:

Indexed by:SCI二区TOP
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Pre One: 2. Rico, J. E., Y. Zang, N. J. Haughey, A. G. Rius, and J. W. McFadden (2018). Short communication: Circulating fatty acylcarnitines are elevated in overweight periparturient dairy cows in association with sphingolipid biomarkers of insulin resistance. Journal of Dairy Science