Affiliation of Author(s):食品科学与工程学院
Journal:FOODS
Co-author:朱珠,叶云月,李琪,杨涛,关成冉,刘峰松
First Author:Chen Ying
Volume:13(11)
ISSN No.:2304-8158
Translation or Not:no
Date of Publication:2024-01-01
Chen Ying
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Date of Birth:1995-11-02
Gender:Female
Education Level:With Certificate of Graduation for Doctorate Study
Alma Mater:华南理工大学
Paper Publications
Comprehensive Evaluation of the Physicochemical Attributes, Antioxidant Capacity, and pH-Responsive Behavior of Starch Films Enhanced by Laver Incorporation
