拔节期追氮对鲜食糯玉米粉糊化和热力学特性的影响. 追氮对鲜食糯玉米粉糊化和热力学特性的影响.
Date:2021-04-09 clicks:
Affiliation of Author(s):农学院
Journal:植物营养与肥料学报
Co-author:郭换粉,董策,陆卫平
First Author:Dalei Lu
Indexed by:Unit Twenty Basic Research
Volume:17(1)
Page Number:48-54
Translation or Not:no
Date of Publication:2011-01-01