扬州大学教师个人主页服务平台李恩鹏--中文主页-- The Role of Pullulanase in Starch Biosynthesis, Structure, and Thermal Properties by Studying Sorghum with Increased Pullulanase Activity

The Role of Pullulanase in Starch Biosynthesis, Structure, and Thermal Properties by Studying Sorghum with Increased Pullulanase Activity

所属单位：农学院

发表刊物：STARCH-STARKE

合写作者：Jovin,Edward,Ian,李成,Robert Gil

第一作者：李恩鹏

卷号：71(9-10)

ISSN号：0038-9056

是否译文：否

发表时间：2019-01-01

Leached starch content and molecular size during sorghum steaming for baijiu production is not determined by starch fine molecular structures