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刘瑞新

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Teaching Information

中国饮食文化(全英文)

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Leader of Teaching Group:刘瑞新

Venue:008教学楼N205

Schedule: 上课周次:1-16周 星期2 节次:11-13

Target Students:本科生

Teacher:刘瑞新

School Year:2022-2023

Semester:Spring Term

Credits:2.0

Course Type:Undergraduate Course:

Top-Quality Courses or Not:no

Required Class Hours:32.0

Pre One:中国烹饪史

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