烹饪专业导论
- Leader of Teaching Group:孟祥忍
- Venue:文津楼102
- Schedule: 上课周次:2-5周 星期5 节次:3-5
- Target Students:本科生
- Teacher:孟祥忍
- School Year:2025-2026
- Semester:Autumn Term
- Credits:0.5
- Course Type:Undergraduate Course:
- Top-Quality Courses or Not:no
- Required Class Hours:8.0
Pre One:
科学烹饪
Next One:
烹饪专业导论