食品专业导论
- Leader of Teaching Group:钱建亚
- Venue:文津楼S308
- Schedule: 上课周次:4-12 星期5 节次:3-5
- Target Students:本科生
- Teacher:钱建亚
- School Year:2021-2022
- Semester:Autumn Term
- Credits:1.0
- Course Type:Undergraduate Course:
- Top-Quality Courses or Not:no
- Required Class Hours:16.0
Pre One:
食品专业导论
Next One:
食品加工