韦存虚
个人信息Personal Information
正高级
博士生导师
硕士生导师
教师英文名称:Cunxu Wei
教师拼音名称:Wei Cunxu
电子邮箱:
入职时间:2002-08-01
所在单位:生物科学与技术学院
学历:博士研究生毕业
办公地点:文汇路校区21号楼
性别:男
联系方式:cxwei@yzu.edu.cn
学位:博士
在职信息:在岗
毕业院校:华中农业大学
[65] Lin LS, Huang J, Zhang L, Zhang CQ, Liu QQ, Wei CX*. Effects of inhibiting starch branching enzymes on molecular and crystalline structures of starches from endosperm different regions in rice. Food Chemistry, 2019, 301: 125271. (2019: IF 6.306, 中科院1区Top期刊) 2019.12
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上一条:[66] Guo K, Zhang L, Bian XF, Cao QH, Wei CX*. A-, B- and C-type starch granules coexist in root tuber of sweet potato. Food Hydrocolloids, 2020, 98: 105279. (2020: IF 9.147, 中科院1区Top期刊) 2020.1
下一条:[64] Zhang L, Zhao LL, Zhang J, Cai X, Liu QQ, Wei CX*. Relationships between transparency, amylose content, starch cavity, and moisture of brown rice kernels. Journal of Cereal Science, 2019, 90: 102854. (2019: IF 2.938, 中科院2区) 2019.11