扬州大学教师个人主页服务平台 Zhang Chenchen--Home-- The strain level antagonism between chain-forming Lacticaseibacillus rhamnosus LV108 and hsryfm 1301

Zhang Chenchen 副高级

Zhang Chenchen, PhD, Associate Professor, Master's Supervisor. Research on the application of lactic acid bacteria, stress tolerance of lactic acid bacteria, and development of probiotic fermented milk. Hosted one National Natural Science Foundation (General Project), one National Natural Science Foundation (Youth Project), one Jiangsu Province Basic Research Program (Natural Science...Detials

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The strain level antagonism between chain-forming Lacticaseibacillus rhamnosus LV108 and hsryfm 1301

Release time:2024-03-13 Hits:

Journal:Journal of Food Measurement and Characterization
Co-author:胡梦灵,虞星彤,瓦云超,黄玉军,周元元,顾瑞霞,关成冉
First Author:张臣臣
Indexed by:SCI
Discipline:Engineering
First-Level Discipline:Food Science and Engineering
Document Type:Research Atricle
Volume:17
Page Number:6307-6317
Translation or Not:no
Date of Publication:2023-12-13
Included Journals:SCI

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