Zhang Chenchen, PhD, Associate Professor, Master's Supervisor.

    Research on the application of lactic acid bacteria, stress tolerance of lactic acid bacteria, and development of probiotic fermented milk. Hosted one National Natural Science Foundation (General Project), one National Natural Science Foundation (Youth Project), one Jiangsu Province Basic Research Program (Natural Science Foundation) Youth Fund Project, and one other project. Published 11 first author SCI papers and 4 Chinese papers, and applied for 4 invention patents and 2 authorizations as the first inventor. Undertake the teaching work of Microbiology, Microbiology Experiments, and Dairy Microbiology; Guide 5 undergraduate and graduate innovation programs, and publish 1 educational reform paper.