畜产品加工学
- Leader of Teaching Group:张慧敏
- Venue:023教学楼0616
- Schedule: 上课周次:1-12周 星期3 节次:3-5
- Target Students:本科生
- Teacher:张慧敏
- School Year:2023-2024
- Semester:Spring Term
- Credits:2.0
- Course Type:Undergraduate Course:
- Top-Quality Courses or Not:no
- Required Class Hours:40.0
Pre One:
食品营养概论
Next One:
畜产品加工学