扬州大学教师个人主页服务平台 GQF--Home-- Investigation of the antioxidant capacity of cell-free extracts from Lactobacillus plantarum NJAU-01 obtained by different cell disruption methods

葛庆丰正高级

Qingfeng Ge, male, PhD, associate professor, master supervisor,As the Secretary-General of the Jiangsu Livestock Waste Utilization Technology and Innovation Alliance,he is mainly engaged in research on the processing and quality safety control of meat products from livestock and poultry, as well as the utilization of animal by-products.In recent years, he has several key research and developmen...Detials

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Investigation of the antioxidant capacity of cell-free extracts from Lactobacillus plantarum NJAU-01 obtained by different cell disruption methods

Release time:2024-02-25 Hits:

DOI number:10.1016/j.lwt.2021.112393
Journal:LWT - Food Science and Technology
Co-author:Rui Liu; Suyun Li; Bo Yang; Lei Chen; Qingfeng Ge*; Guoyun Xiong; Hai Yu; Mangang Wu; Wangang Zhang*
Indexed by:SCI二区TOP
Discipline:Engineering
Document Type:Research Atricle
Volume:152
Page Number:112393
Translation or Not:no
Date of Publication:2021-08-30
Included Journals:SCI

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