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中级

Supervisor of Master's Candidates

E-Mail:

Date of Employment:2022-01-14

School/Department:College of Food Science and Engineering, Yangzhou University

Education Level:With Certificate of Graduation for Doctorate Study

Business Address:Tuk Hang Building S416

Contact Information:17625408291

Degree:Doctoral Degree in Engineering

Alma Mater:Jiangnan University

Discipline:Grain, Oil and Plant Protein Engineering

李有栋

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Education Level:With Certificate of Graduation for Doctorate Study

Alma Mater:Jiangnan University

Paper Publications

Study on emulsion-filled gels with oxidation stability: Structure, rheology and baking applications

Affiliation of Author(s):食品科学与工程学院
Journal:JOURNAL OF MOLECULAR LIQUIDS
Co-author:段萌欣,罗颖,刘国艳,梁丽,刘晓芳,文超婷
First Author:LYD
Correspondence Author:徐鑫
Volume:412
ISSN No.:0167-7322
Translation or Not:no
Date of Publication:2024-01-01