芡实黄酮类物质的提取及抗氧化性研究
- Affiliation of Author(s):食品科学与工程学院
- Journal:?长江蔬菜
- Co-author:李成良
- First Author:Qian JY
- Indexed by:应用基础研究
- Volume:(14):
- Page Number:57-61
- Translation or Not:no
- Date of Publication:2010-01-01
Pre One:
芡实的营养与应用