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HU BORAN
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正高级
Supervisor of Doctorate Candidates
Supervisor of Master's Candidates
Scientific Research
Research Field
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Paper Publications
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HU BORAN,苏静浩,周敏,徐少辰.Study on the Dynamics of Microflora during Natural Fermentation of Different Blueberry Wines.FERMENTATION-BASEL,2023,9(11)
HU BORAN,周敏,苏静浩,林岚,徐少辰.Study of Fungal Communities in Dry Red Wine Fermentation in Linfen Appellation, Shanxi.FERMENTATION-BASEL,2022,8(10)
HU BORAN,林岚,方雨洁,周敏,周晓燕.Application of Chitosan-Lignosulfonate Composite Coating Film in Grape Preservation and Study on the Difference in Metabolites in Fruit Wine.COATINGS,2022,12(4)
HU BORAN,苏静浩,周敏,徐少辰.Study on the Dynamics of Microflora during Natural Fermentation of Different Blueberry Wines.FERMENTATION-BASEL,2023,9(11)
HU BORAN,周敏,苏静浩,林岚,徐少辰.Study of Fungal Communities in Dry Red Wine Fermentation in Linfen Appellation, Shanxi.FERMENTATION-BASEL,2022,8(10)
HU BORAN,林岚,方雨洁,周敏,周晓燕.Application of Chitosan-Lignosulfonate Composite Coating Film in Grape Preservation and Study on the Difference in Metabolites in Fruit Wine.COATINGS,2022,12(4)
Patents
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HU BORAN , 一种带皮香沙芋的保鲜方法
HU BORAN , 一种鲜切香沙芋头保鲜方法
HU BORAN , 一种添加非活性干酵母的保健葡萄酒及其酿造工艺
HU BORAN , 葡萄酒核磁共振的代谢组学样品预处理方法
HU BORAN , 一种葡萄籽酒泥原料制备超微营养保健品的方法
HU BORAN , 一种葡萄酒酿造工艺
Published Books
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Research Projects
靖江香沙芋贮藏保鲜技术研究,市级,胡博然,
葡萄酒代谢组学及其NMR指纹图谱研究,国家自然科学基金面上项目,胡博然,
葡萄酒风味物质变化规律与生产工艺优化技术,高校自然科学研究指导性项目,胡博然,
中国原产地域干红葡萄酒香气物质特征研究,高校自然科学研究指导性项目,胡博然,