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Development of antioxidant, antimicrobial and ammonia-sensitive films based on quaternary ammonium chitosan, polyvinyl alcohol and betalains-rich cactus pears (Opuntia ficus-indica) extract
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发表刊物：Food Hydrocolloids
卷号：106,
页面范围：105896
是否译文：否
发表时间：2020-05-01
收录刊物：SCI
