中级
Main positions:烹饪与营养系副主任
Other Post:中式烹饪教学团队主任
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Indexed by:SCI二区
Translation or Not:no
Pre One:Sumin Gao, Zhicheng Xu, Hengpeng Wang*(王恒鹏,通讯), Anqi Xu, Chuanming Huan, Xiuyun Guo, Rui Liu, Peng Wu, Xiangren Meng. Effect of ultrasonic processing on beef tenderness in longissimus lumborum during aging by proteomics analysis[J]. Journal of Food Composition and Analysis, 2024, 131,106220.
Next One:Jipan Wang, Shuangyi Xu, Yinlan Wang, Chuanming Huan, Anqi Xu, Hengpeng Wang*(王恒鹏,通讯), Xiangren Meng*. Elucidating the effect of various roasting methods on the water-holding capacity and volatile flavor profiles of ultrasound-assisted pickled roast duck meat[J]. International Journal of Gastronomy and Food Science, 2024, 38, 101006.