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周文渊

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中级  
Supervisor of Master's Candidates  

Paper Publications

“食品标准与法规”课程教学改革探究

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Affiliation of Author(s):食品科学与工程学院

Journal:教育现代化

Co-author:杨振泉

First Author:ZWY

Indexed by:教学论文

Volume:8(29)

Page Number:89-92

Translation or Not:no

Date of Publication:2021-01-01

Pre One:Isolation and Characterization of a Virulent Bacteriophage for Controlling Salmonella Enteritidis Growth in Ready-to-Eat Mixed-Ingredient Salads

Next One:WGS analysis of ST9-MRSA-XII isolates from live pigs in China provides insights into transmission among porcine, human and bovine hosts