中级
Supervisor of Master's Candidates
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Affiliation of Author(s):食品科学与工程学院
Journal:QUALITY ASSURANCE AND SAFETY OF CROPS & FOODS
Co-author:吕佳良,韩涛安,阚娟,金昌海,刘俊
First Author:chendan
Volume:15(3)
Page Number:11-21
ISSN No.:1757-8361
Translation or Not:no
Date of Publication:2023-01-01
Pre One:Intelligent Food Packaging: Quaternary Ammonium Chitosan/Gelatin Blended Films Enriched with Blueberry Anthocyanin-Derived Cyanidin for Shrimp and Milk Freshness Monitoring
Next One:Improving the digestive stability and prebiotic effect of carboxymethyl chitosan by grafting with gallic acid: In vitro gastrointestinal digestion and colonic fermentation evaluation
