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Xu Xin

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正高级
Supervisor of Doctorate Candidates
Supervisor of Master's Candidates

Scientific Research

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Paper Publications More>>

Xu Xin,汪丹,李稼晖,曾兴林,张芝颐,朱俊龙,张继贤.Collagen hydrolysates from deer tendon: Preparation assisted with different ultrasound pretreatment times and promotion in MC3T3-E1 cell proliferation and antioxidant activities.PROCESS BIOCHEMISTRY,2023,133228-240.
Wen Chaoting,何旭东,张继贤,刘国艳,Xu Xin.A review on selenium-enriched proteins: preparation, purification, identification, bioavailability, bioactivities and application.FOOD & FUNCTION,2022,13(10)5498-5514.
Guoyan Liu,储梦,聂仕瑛,Xu Xin,任娇艳.Effects of Ilisha elongata protein, soy protein and whey protein on growth characteristics and adhesion of probiotics.CURRENT RESEARCH IN FOOD SCIENCE,2022,52125-2134.
Wen Chaoting,宋丹丹,庄林武,刘国艳,梁丽,张继贤,Xu Xin,李有栋.Isolation and identification of polyphenol monomers from celery leaves and their structure-antioxidant activity relationship.PROCESS BIOCHEMISTRY,2022,12169-77.
Wen Chaoting,刘国艳,任娇艳,邓乾春,Xu Xin,张继贤.Current Progress in the Extraction, Functional Properties, Interaction with Polyphenols, and Application of Legume Protein.JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,2022,70(4)992-1002.
Liu Xiaofang,张振芳,沈梦瑜,吴银银,何旭东,Xu Xin,刘国艳,梁丽.Optimization of the Refining Process for Removing Benzo(a)pyrene and Improving the Quality of Tea Seed Oil.EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY,2022,124(2)

Published Books

徐鑫,功能食品.[Teaching material].中国农业大学出版社,2020

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